Brown Lentils

Brown Lentils

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An extremely versatile staple, brown lentils are used in soups, salads, burger patties, curries, dhal and much more. Brown Lentils are an excellent source of protein, are low in calories and rich in iron and folate.

Also known as Green Lentils and Laird Lentils.

Product of Canada

Brown Lentils

Nutritional Information - per 100g

Energy 1410kj
Protein 28.1g
Fat - Total 0.96g
Fat - Saturated 0.14g
Carbohydrate - Total 57.1g
Carbohydrate - Sugars 5.4g
Sodium 10mg