Euro Flour

Euro Flour

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Laucke Euro Flour is a strong  high protein white bread flour milled for long-fermented dough, sourdough or yeasted. It is also a great choice to provide additional structure when using heavier ingredients (e.g. seeds, grains, fruits) in bread dough.

Product of Australia

Unbleached Wheaten flour, Thiamine and Folic Acid.

Nutritional Information - per 100g

Energy 1490kj
Protein 12.3g
Fat - Total 1.2g
Fat - Saturated 0.2g
Carbohydrate - Total 70.2g
Carbohydrate - Sugars 0.1g
Sodium 2.0mg


Contains Gluten